Enchiladas, mexican comfort food. They don’t have to be complicated to be good. Ground meat, tortillas, cheese and enchilada sauce. That’s it. Saute 2 pounds of ground meat. I went with ground beef but you could also use ground pork or turkey if that’s your thing. Be sure to drain the meat if its needed. […]
Tag: cheese
Green Chile Pimento Cheese
I’m from the south, if you haven’t figured that out already. There are many culinary staples of the south, buttermilk biscuits, okra, collard greens, and today’s topic pimento cheese. Pimento cheese is one of those staples that everyone’s grandmother always made. It is a simple cheese spread that compliments so many different things that i’m […]